Line Cook: Growth, Training & Flexible Scheduling

Landry's; Ann Arbor (MI); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Diversity & inclusion

Job summary

Landry’s in Ann Arbor is seeking a Line Cook to join a busy kitchen team. This role focuses on preparing high-quality dishes, maintaining cleanliness, and working efficiently to meet guests’ expectations.

You should have 1+ year line cook experience, enjoy fast-paced service, and bring a friendly, team-first attitude. Landry’s offers training, flexible schedules, and opportunities for advancement in a welcoming environment.

Qualifications

• Be a team player with a guest-first attitude.
• Have 1+ year Line Cook experience.
• Able to work in a fast-paced environment.
• Be passionate about great food and great fun.

Skills

Team player

Guest-first attitude

Fast-paced work

Job description

Landry’s in Ann Arbor is seeking a Line Cook to join a busy kitchen team. This role focuses on preparing high-quality dishes, maintaining cleanliness, and working efficiently to meet guests’ expectations.

You should have 1+ year line cook experience, enjoy fast-paced service, and bring a friendly, team-first attitude. Landry’s offers training, flexible schedules, and opportunities for advancement in a welcoming environment.