Line Cook — Growth, Training & Flexible Scheduling

Landry's; Saint Clair (MI); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Training & development

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Career advancement

Landry’s League

Diversity & respect

Job summary

Landry’s in Saint Clair, MI is seeking a dedicated Line Cook to join our kitchen team. This role offers structured growth programs, a supportive environment, and the chance to contribute to memorable guest experiences from the moment they walk in the door.

We provide comprehensive training, flexible schedules, employee discounts, and opportunities for advancement. If you have 1+ year Line Cook experience and thrive in a fast-paced setting, apply to become part of Landry’s winning team today.

Qualifications

• Be FRIENDLY, accommodating, inclusive and respectful (Be FAIR).
• Team player with a guest-first attitude.
• 1+ year Line Cook experience.
• Passion for great food and great fun.
• Comfortable working in a fast-paced environment.

Skills

Line cook experience

Be FAIR ideals

Guest-first attitude

Fast-paced environment

Job description

Landry’s in Saint Clair, MI is seeking a dedicated Line Cook to join our kitchen team. This role offers structured growth programs, a supportive environment, and the chance to contribute to memorable guest experiences from the moment they walk in the door.

We provide comprehensive training, flexible schedules, employee discounts, and opportunities for advancement. If you have 1+ year Line Cook experience and thrive in a fast-paced setting, apply to become part of Landry’s winning team today.