Line Cook: Growth, Training & Flexible Schedules

Landry's; New York (NY); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Extensive training and development

Dining, retail and hotel discounts

Flexible scheduling

Multiple benefit plans

Paid time off or paid sick leave

Opportunities for advancement

Volunteer opportunities with Landry’s

Inclusive and respectful work culture

Job summary

Landry’s in New York, NY is hiring a Line Cook to join our high-energy kitchen. You’ll craft quality dishes, uphold standards, and work with a team dedicated to guest satisfaction. This role emphasizes teamwork, speed, and a positive attitude in a fast-paced dining environment.

We offer structured growth, competitive pay, benefits, and opportunities to advance within Landry’s. Training and development are prioritized to enhance skills and career progression.

Qualifications

• Team player with a guest-first attitude is essential.
• 1+ year Line Cook experience required.
• Must have a passion for great food and great fun.
• Able to work in a fast-paced environment with focus and consistency.

Skills

Team player

Guest-first attitude

1+ year line cook experience

Fast-paced environment

Be FAIR: Friendly, accommodating, etc.

Job description

Landry’s in New York, NY is hiring a Line Cook to join our high-energy kitchen. You’ll craft quality dishes, uphold standards, and work with a team dedicated to guest satisfaction. This role emphasizes teamwork, speed, and a positive attitude in a fast-paced dining environment.

We offer structured growth, competitive pay, benefits, and opportunities to advance within Landry’s. Training and development are prioritized to enhance skills and career progression.