Line Cook: Growth, Teamwork & Quality Cuisine

Hilton Garden Inn - Bossier; Bossier City (LA); Presencial; USD 26.000 - 35.000; Jornada completa

Descripción de la vacante

Hilton Garden Inn - Bossier is seeking a Cook to prepare and cook menu items, maintain station readiness, and support overall kitchen execution. You will help uphold quality, consistency, and culinary standards in a busy hotel kitchen.

The role requires 1+ year of culinary or line cook experience, with a passion for learning and strong attention to detail. You should be dependable, team-oriented, and flexible to work various shifts including holidays and weekends.

Formación

• 1+ year of culinary or line cook experience preferred.
• Passion for cooking and learning.
• Strong attention to detail.
• Ability to handle fast-paced environments.

Responsabilidades

• Prepare and cook dishes according to recipes and specifications.
• Complete daily prep and maintain a clean, organized workstation.
• Follow food safety and sanitation procedures.
• Communicate with the kitchen team during service.
• Assist with inventory, labeling, and storage.
• Support the culinary team as needed.

Conocimientos

Culinary experience

Team player

Detail oriented

Descripción del empleo

Hilton Garden Inn - Bossier is seeking a Cook to prepare and cook menu items, maintain station readiness, and support overall kitchen execution. You will help uphold quality, consistency, and culinary standards in a busy hotel kitchen.

The role requires 1+ year of culinary or line cook experience, with a passion for learning and strong attention to detail. You should be dependable, team-oriented, and flexible to work various shifts including holidays and weekends.