Line Cook – Growth, Perks & Flexible Shifts

True Food Kitchen; Oak Brook (IL); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Health insurance

Pet insurance

Dining discount

Volunteer time

EAP/SupportLinc

True Giving fund

Job summary

True Food Kitchen in Oak Brook, IL is seeking a skilled Line Cook for a fast-paced kitchen. You0ll prep, cook, and plate dishes across Pantry, Pastry, Pizza, Wok, Saute9, or Grill stations, with flexibility for nights, weekends, and holidays.

The role emphasizes safe knife skills, quality presentation, and teamwork under pressure, with opportunities for growth and a fast-paced, professional work environment. Part-time to 40 hours per week available.

Qualifications

• 6+ months in a high-volume restaurant (preferred).
• Exceptional knife skills and recipe execution.
• Passion for great food and quality presentation.
• Flexibility for nights, weekends, and holidays.
• Teamwork, speed, and organization under pressure.

Responsibilities

• Prepare starters, entre9es, pizzas, and more.
• Follow portions, recipes, and quality standards.
• Keep your station clean, stocked, and organized.
• Assist with prep, opening/closing, and smooth operations.

Skills

Knife skills

Multi-station

Teamwork

Flexibility

High-volume experience

Job description

True Food Kitchen in Oak Brook, IL is seeking a skilled Line Cook for a fast-paced kitchen. You0ll prep, cook, and plate dishes across Pantry, Pastry, Pizza, Wok, Saute9, or Grill stations, with flexibility for nights, weekends, and holidays.

The role emphasizes safe knife skills, quality presentation, and teamwork under pressure, with opportunities for growth and a fast-paced, professional work environment. Part-time to 40 hours per week available.