Line Cook – Growth Opportunities & Benefits

WHISKEY CAKE BAYBROOK, LLC; The Woodlands (TX); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Medical Insurance for eligible hourly

401k after 1 year

Growth opportunities

Job summary

Whiskey Cake is seeking a Line Cook in The Woodlands, TX. This full-time, on-site role involves cooking per recipes, maintaining quality, and adhering to health and safety standards. The position offers benefits, including medical insurance for eligible hourly workers and a 401(k) plan after one year of service.

Growth opportunities are available. Responsibilities include reading tickets, following prescribed methods, maintaining clean facilities, and collaborating with the kitchen team to

Qualifications

• Read and understand kitchen tickets as they come through.
• Properly use a knife and other equipment required to execute tasks.
• Maintain current Food Handler’s Certification and practice sanitation procedures.

Responsibilities

• Interact with guests and coworkers in a friendly and professional manner.
• Prepare all food products according to prescribed methods and recipes.
• Follow and maintain cook times for all items.
• Maintain highest level of food quality.
• Receive and store products per health regulations.
• Keep kitchen and work environment clean and safe.
• Follow all health and safety regulations and sanitation guidelines.
• Operate kitchen equipment safely and efficiently.
• Be punctual and wear proper uniform for shifts.
• Read and understand tickets including modifications.
• Work as a team with management and staff.

Skills

Ticket reading

Knife handling

Food safety

Stamina

Heavy lifting

Education

High school diploma or equivalent

Job description

Whiskey Cake is seeking a Line Cook in The Woodlands, TX. This full-time, on-site role involves cooking per recipes, maintaining quality, and adhering to health and safety standards. The position offers benefits, including medical insurance for eligible hourly workers and a 401(k) plan after one year of service.

Growth opportunities are available. Responsibilities include reading tickets, following prescribed methods, maintaining clean facilities, and collaborating with the kitchen team to