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Line Cook, Gallerie Bar and Bistro - Hilton Columbus Downtown

Hilton Columbus Downtown

Columbus (OH)

On-site

USD 30,000 - 40,000

Full time

Yesterday
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Job summary

Join a dynamic team as a Line Cook at Gallerie Bar and Bistro in Hilton Columbus Downtown. This full-time role offers a creative environment and the opportunity to deliver exceptional guest experiences while maintaining high culinary standards.

Benefits

Worldwide travel discounts
DailyPay
Free parking or discounted bus passes
Shift meals
Paid time off from day one

Qualifications

  • Key attributes include quality, productivity, dependability, customer focus, and adaptability.

Responsibilities

  • Prepare food items according to recipes and standards.
  • Maintain cleanliness and food sanitation standards.
  • Manage guest orders efficiently and courteously.

Skills

Hospitality
Integrity
Leadership
Teamwork
Ownership
Sense of Urgency

Job description

Line Cook, Gallerie Bar and Bistro - Hilton Columbus Downtown

Join us as a Line Cook at Gallerie Bar and Bistro, Hilton Columbus Downtown. Located in the Short North Arts District and connected to the Greater Columbus Convention Center, our hotel features two towers with 1,000 guest rooms, 75,000 sq ft of event space, and unique dining options.

We are seeking an AM Full-Time Line Cook to join our award-winning team. Bring your culinary talents to a creative and dynamic environment with passionate hospitality professionals!

Check us out: Hilton Columbus | Food & Drink

We offer great benefits including worldwide travel discounts, DailyPay, free parking or discounted bus passes, shift meals, paid time off from day one, and more!

Responsibilities:
  • Prepare food items according to recipes and standards
  • Maintain cleanliness and food sanitation standards
  • Manage guest orders efficiently and courteously
  • Know the menu and all food products thoroughly
  • Stock and maintain food stations
  • Inspect all food sent from the kitchen
  • Follow proper food handling and storage procedures
  • Prepare requisitions for supplies and ingredients as needed
Qualifications and Values:

Hilton, founded in 1919, leads the hospitality industry with a focus on innovation, quality, and success. We value:

  • Hospitality: Deliver exceptional guest experiences
  • Integrity: Always do the right thing
  • Leadership: Lead in our industry and communities
  • Teamwork: Collaborate effectively
  • Ownership: Take responsibility for actions
  • Sense of Urgency: Operate with discipline and immediacy

Key attributes include quality, productivity, dependability, customer focus, and adaptability.

Working at Hilton:

Hilton offers a global platform from luxury resorts to mid-priced hotels, committed to exceptional guest experiences. Our vision is "to fill the earth with the light and warmth of hospitality," driven by our dedicated team members.

Work Location: Hilton Columbus Downtown

Schedule: Full-time

Brand: Hilton Hotels & Resorts

Job Category: Culinary

Additional Details:
  • Seniority Level: Entry level
  • Employment Type: Full-time
  • Job Function: Management and Manufacturing
  • Industry: Hospitality
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