Line Cook - Full Time

Chili's; Portage (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in casual dining is seeking enthusiastic Heart of House Team Members to join their vibrant kitchen team. This role is essential for delivering fast and dependable service, ensuring a seamless flow of food orders while maintaining cleanliness and safety standards. If you thrive in a fast-paced environment and enjoy working as part of a team, this opportunity offers flexible scheduling and growth potential in a supportive atmosphere. Join a company committed to hospitality and community, and make a difference in every guest's experience!

Benefits

Fast Hiring Process

Flexible Schedule

Growth Opportunities

Great Team Atmosphere

Qualifications

• Ability to learn and follow recipe procedures.
• Maintain cleanliness and safety standards.

Responsibilities

• Learn and execute all recipe procedures accurately.
• Maintain cleanliness throughout the kitchen.
• Communicate ticket times to team members.

Skills

Teamwork

Effective Communication

Ability to Follow Recipes

Kitchen Equipment Operation

Education

Prior Experience in Food and Beverage Roles

Tools

Slicers

Mixers

Grinders

Food Processors

Job description

Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is quintessentially Chili's. If you take pride in teamwork, we want to hear from you!

Benefits include:

1. Fast hiring process
2. Flexible part-time or full-time schedule
3. Growth opportunities
4. Great team atmosphere and culture

Responsibilities

• Learn and execute all recipe procedures accurately
• Maintain cleanliness throughout the kitchen
• Follow safety and sanitation policies
• Communicate ticket times to team members
• Ensure continuous flow of food orders from the kitchen

About Us

Chili's was founded in Dallas, Texas in 1975. We have established ourselves in the casual dining industry with offerings like Big Mouth burgers, house-smoked ribs, fajitas, and hand-shaken margaritas. Our legacy is rooted in service, hospitality, and community giving, committed to delivering the best experience to every guest, every day.

About You

• Friendly, warm, and caring demeanor
• Ability to think and act quickly in a fast-paced, high-volume environment
• Experience with kitchen equipment such as slicers, mixers, grinders, food processors
• Prior experience in similar food and beverage roles preferred

Minimum Requirements

• Ability to learn and follow recipe procedures
• Maintain cleanliness and safety standards
• Effective communication skills