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Line Cook Full or Part Time

Thegrillatwaterford

Virginia (MN)

On-site

USD 25,000 - 35,000

Part time

24 days ago

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Job summary

An established industry player in the culinary field is seeking a passionate Line Cook to join their dynamic team. This role offers the opportunity to showcase your culinary skills while preparing high-quality meals that delight customers. The ideal candidate will thrive in a fast-paced environment and be committed to maintaining excellent food safety standards. With flexible scheduling and competitive compensation, this position is perfect for those looking to advance their culinary career. Join a team that values creativity and quality in every dish!

Benefits

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Qualifications

  • Previous experience in a similar role is preferred.
  • Ability to meet the physical demands of the position.

Responsibilities

  • Set up the kitchen with necessary tools and equipment.
  • Prepare food and present it in an appealing manner.
  • Follow all food safety regulations.

Skills

Time Management
Ability to Work Under Pressure
Food Safety Regulations

Education

High School Diploma

Job description

Join to apply for the Line Cook Full or Part Time role at The Grill at Waterford.

Job Summary

We are seeking a Line Cook to join our busy restaurant team. You will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that "wow," we want to hear from you.

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Duties and Responsibilities
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Perform other duties as assigned by the head chef or management
Qualifications
  • Previous experience in a similar role is preferred
  • Reliable Transportation
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods
Additional Information
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Restaurants
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