Line Cook FT

Woodside Senior Communities; Green Bay (WI); On-site; USD 35,000 - 45,000; Full time

Job summary

Join a compassionate and dedicated team as a Line Cook in a leading senior care facility. This role offers a unique opportunity to prepare and serve nutritious meals, ensuring the highest standards of dietary management and sanitation. With a focus on optimal patient care and manageable workloads, you will play a vital role in enhancing the dining experience for residents. Enjoy industry-leading pay, comprehensive benefits, and a supportive environment that values your contributions. If you are passionate about food service and making a difference in the lives of seniors, this position is perfect for you.

Benefits

Industry-Leading Pay

Comprehensive Benefits

Retirement Savings with Employer Match

Tuition Reimbursement

Paid Time Off & Holidays

Qualifications

• Experience in food service within a dining environment required.
• Experience in a healthcare facility preferred.

Responsibilities

• Prepare and serve meals according to menus prepared by the Dietary Manager.
• Ensure food is prepared, served, and stored using proper sanitation guidelines.

Skills

Food Preparation

Sanitation Guidelines

Dietary Management

Job description

Join us as a Line Cook FT at Woodside Senior Communities

Position: Full-Time Day with every-other-weekend off! Enjoy an unmatched care environment with manageable workloads and optimal patient care.

Responsibilities:

• Prepare and serve meals according to menus prepared by the Dietary Manager and Head Cook
• Act as Head Cook for certain shifts each pay period
• Adhere to prescribed diets of residents or dietary requests from management
• Ensure food is prepared, served, and stored using proper sanitation guidelines
• Maintain cleanliness of work area and timeliness of meal service

Benefits and Perks:

• Industry-Leading Pay: Top-tier wages in the long-term care market
• Comprehensive Benefits: Health and supplemental coverage options
• Retirement Savings with Employer Match: 403(b) plan with company contributions
• Tuition Reimbursement: Support for continuing education
• Paid Time Off & Holidays: Generous PTO and holiday pay for work-life balance

Requirements:

• Experience in food service within a dining environment required
• Experience in a healthcare facility preferred

Additional Information:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Non-profit Organizations