Line Cook — From-Scratch Kitchen & Flexible Hours

Thirsty Lion; Gilbert (AZ); On-site; USD 35,000 - 52,000; Full time

Benefits offered by this job

Flexible schedules

Company benefits

Job summary

Thirsty Lion Gastropub in Gilbert, AZ is hiring prep and line cooks. The team focuses on from-scratch cooking with fresh, local ingredients and a warm, welcoming environment. Flexible schedules and company benefits support career growth within a growing gastropub brand.

Join an operation that emphasizes teamwork, safety, and high food quality across a busy kitchen, with opportunities to advance as the company expands nationwide.

Qualifications

• Must be able to obtain a valid food service permit.
• Arrives to work on schedule, prepared for shift responsibilities.
• Maintains proper uniform and grooming standards.
• Demonstrates knowledge of food handling procedures and allergen management.
• Adheres to health department regulations for storage, shelf life and waste.

Responsibilities

• Explain and demonstrate essential job functions as required.
• Manage station prep and ensure proper portioning and waste control.
• Keep kitchen clean and organized, including storage and floors.
• Operate kitchen equipment safely following procedures.
• Engage guests and coworkers with a positive, professional demeanor.

Skills

Food safety

Time management

Teamwork

Knife skills

Tools

Kitchen equipment knowledge

Job description

Thirsty Lion Gastropub in Gilbert, AZ is hiring prep and line cooks. The team focuses on from-scratch cooking with fresh, local ingredients and a warm, welcoming environment. Flexible schedules and company benefits support career growth within a growing gastropub brand.

Join an operation that emphasizes teamwork, safety, and high food quality across a busy kitchen, with opportunities to advance as the company expands nationwide.