Line Cook: Fresh Prep, Fast-Paced Kitchen, Great Benefits

BENCHMARK; Myrtle Beach (SC); On-site; USD 28,929 - 31,684; Full time

Benefits offered by this job

Medical, Dental, Vision plans

Paid life insurance

Paid time off & holidays

401(k) with 100% match up to 4%

Complimentary daily shift meal

Job summary

BENCHMARK in Myrtle Beach is looking for cooks to prepare and cook food items according to standardized recipes while ensuring a clean and safe kitchen environment. Candidates should have a minimum of 1 year of cooking experience.

The role includes diverse responsibilities like menu planning and responding to guest preferences. The position offers a flexible schedule with 40 hours per week and includes several benefits such as medical, dental, and vision plans.

Qualifications

• Minimum 1 year of cooking experience, preferably as a line cook or fry cook.
• Food handlers certification compliant with state regulations.
• Ability to read recipes and understand measurements.

Responsibilities

• Prepare and cook food items based on standardized recipes.
• Maintain cleanliness and organization in the kitchen.
• Comply with nutrition and sanitation regulations.

Skills

Communication skills

Multitasking

Food safety knowledge

Teamwork

Attention to detail

Education

High school diploma or equivalent

Job description

BENCHMARK in Myrtle Beach is looking for cooks to prepare and cook food items according to standardized recipes while ensuring a clean and safe kitchen environment. Candidates should have a minimum of 1 year of cooking experience.

The role includes diverse responsibilities like menu planning and responding to guest preferences. The position offers a flexible schedule with 40 hours per week and includes several benefits such as medical, dental, and vision plans.