Line Cook - Fresh-Prep, Clean Kitchen, Flexible Hours

Suntex Marinas; Canyon Lake (TX); On-site; USD 30,000 - 42,000; Full time

Job summary

Suntex Marinas is seeking a Cook to prepare meals by weighing, measuring, and mixing ingredients per recipes. The role includes checking ingredient freshness, arranging and garnishing dishes, and maintaining kitchen cleanliness and equipment. Flexibility to work weekends and holidays is required.

Experience in food service or restaurant settings is preferred, with the ability to obtain a food handler certification. This on-site position supports our Kitchen department under the General Manager.

Qualifications

• Prior experience in related food and beverage service and food preparation positions.
• Restaurant or customer service experience preferred.
• Ability to obtain and maintain a food handler certification.
• Must have flexible schedule to include weekends and holidays during busy season.

Responsibilities

• Weigh, measure, mix ingredients according to recipes and prep ingredients.
• Check food ingredients for freshness.
• Ensure that the kitchen area, equipment, and utensils are clean.

Skills

Cooking

Food safety

Customer service

Flexibility

Education

Food handler certification

Job description

Suntex Marinas is seeking a Cook to prepare meals by weighing, measuring, and mixing ingredients per recipes. The role includes checking ingredient freshness, arranging and garnishing dishes, and maintaining kitchen cleanliness and equipment. Flexibility to work weekends and holidays is required.

Experience in food service or restaurant settings is preferred, with the ability to obtain a food handler certification. This on-site position supports our Kitchen department under the General Manager.