Line Cook – French Cuisine, Fast-Paced, PTO & Benefits

Chouette; Columbus (OH); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

PTO

Medical/Dental/Vision benefits

401k

COTA transit access

Job summary

Chouette in Columbus, OH is seeking a Line Cook to join our team and help craft French-inspired cuisine. This role requires attention to detail, a passion for high-quality ingredients, and the ability to contribute to thoughtful menu execution.

Experience in a professional kitchen is essential; a culinary degree or related restaurant background is preferred. Expect to work in a collaborative, fast-paced environment with strong front-of-house interaction.

Qualifications

• At least 3+ years of professional cooking experience.
• Culinary degree or related restaurant experience preferred.
• Experience with commercial restaurant cooking equipment.
• Strong communication with front and back of house.
• Ability to work in a fast-paced kitchen.

Responsibilities

• Setting up, cleaning, and organizing a workstation.
• Preparing a variety of ingredients and recipes with efficiency and timeliness.
• Maintaining good kitchen safety and sanitation.
• Handle a fast-paced cooking environment with ease.

Skills

Cooking experience

Communication skills

Fast-paced environment

Education

Culinary degree or related experience

Tools

Commercial kitchen equipment

Job description

Chouette in Columbus, OH is seeking a Line Cook to join our team and help craft French-inspired cuisine. This role requires attention to detail, a passion for high-quality ingredients, and the ability to contribute to thoughtful menu execution.

Experience in a professional kitchen is essential; a culinary degree or related restaurant background is preferred. Expect to work in a collaborative, fast-paced environment with strong front-of-house interaction.