Line Cook for The Block Rogers

Craft & Crew Hospitality; Rogers (MN); On-site; USD 10,000 - 60,000; Full time

Job summary

Craft & Crew Hospitality is looking for a passionate Line Cook for The Block Rogers. This role involves preparing delightful dishes in a fun, energetic setting while contributing to unforgettable dining experiences. Enjoy competitive pay starting at $18 per hour, with additional benefits, in a dynamic environment that values growth and teamwork.

Benefits

Medical insurance

401(k) plan

Paid Time Off

Paid Meals

Qualifications

• Strong foundation in cooking techniques required.
• Ability to manage time efficiently during busy shifts.
• Collaboration and teamwork are vital.

Responsibilities

• Prepare fresh ingredients and execute cooking techniques.
• Maintain a clean and organized workspace.
• Coordinate with team members for timely service.

Skills

Cooking techniques

Organizational skills

Team player

Clear communication

Attention to detail

Adaptability

Tools

Toast POS

Job description

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Craft & Crew Hospitality provided pay range

This range is provided by Craft & Crew Hospitality. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$18.00/hr - $21.00/hr

Be Part of the team at The Block Rogers as a Line Cook ! Looking for line cooks with night and weekend availability This location will be a fun, energetic, and dog-friendly spot, just like our St. Louis Park location. With great food, craft cocktails, and a welcoming atmosphere, we're building a crew that will set the tone for an incredible guest experience from day one. Collaborate with passionate teammates in a fun, high-energy setting while crafting mouthwatering dishes that delight our guests. Your work will contribute to unforgettable dining experiences, showcasing your talent and creativity. Expect competitive pay starting at $18 to $21 per hour, reflecting your dedication and skills. You will have benefits such as Medical, 401(k), Paid Time Off, and Paid Meals. This is more than just a job; it's an opportunity for growth and development alongside a dynamic crew. Don't miss your chance to mix flavors and fun - apply today to be part of something special at Craft & Crew Hospitality! Who are we? An Introduction Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us! What would you do as a Line Cook for The Block Rogers As a Line Cook at The Block, your day-to-day expectations will be both engaging and fulfilling! You'll start by preparing fresh ingredients, ensuring everything is ready for a bustling service. Working collaboratively with your team, you'll execute various cooking techniques to craft delicious dishes while maintaining the highest standards of quality and presentation. You'll assist in setting up the kitchen, keeping the workspace clean, organized, and safe. During service, stay agile and ready to manage multiple orders, showcasing your skills under pressure while maintaining a positive attitude. Communication is key as you coordinate with fellow crew members to deliver exceptional guest experiences. Embrace a willingness to learn and experiment with new recipes, and participate in ongoing crew development activities that elevate both your talents and the restaurant's creative edge. Get ready to bring your passion for food to life each shift at The Block. Requirements for this Line Cook for The Block job To thrive as a Line Cook at The Block, you'll need a blend of essential skills and a passion for culinary excellence! A strong foundation in cooking techniques is crucial, allowing you to create and present exceptional dishes that delight our guests. Organizational skills will help you manage your time efficiently during busy shifts, ensuring timely service and a smooth kitchen flow. Being a team player is vital, as collaboration with your crew is at the heart of our high-performance culture. Clear communication will keep everyone aligned, especially during peak hours when the heat is on. Attention to detail is necessary for executing recipes accurately and maintaining food safety standards. Finally, a positive attitude and adaptability will empower you to thrive in our fun, dynamic environment, making each day in the kitchen an exciting adventure. Experience with Toast POS is a plus, but not required. Make your move If this sounds like the right job for you, don't wait - apply today to join our team. We look forward to hearing from you!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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