Line Cook — Flexible Schedules & Fire-Grill Expert

Black Angus Bakersfield; Bakersfield (CA); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Clothing allowance

401(k) plan

Flexible schedules

Referral bonus

Career growth

Discounts on food

Supportive team

Job summary

Black Angus Bakersfield is hiring line cooks to join a fast-paced kitchen focused on memorable dining experiences.

You will manage grill and fry station, prep, restock, handle guest concerns with a positive attitude, and work with the team to ensure quality service and safe environment.

We offer a clothing allowance, 401(k), flexible schedules, referral bonus, career growth, and employee discounts.

Qualifications

• Experience as a line cook in a fast-paced kitchen.
• Ability to thrive in a team environment.
• Strong food safety and hygiene practices.
• Availability to work holidays as needed.

Responsibilities

• Present a warm, friendly and enthusiastic service-oriented attitude.
• Ensure lunch line is set and fully stocked prior to opening.
• Handles all grill work and fryers. Slices Prime Rib and assists in setting up all orders.
• Works lunch line, if assigned, as directed by Chef.
• Stocks reach-ins.
• Deal with complaints or problems with a positive attitude NO MATTER WHAT.
• Support Broiler Cook in preparing orders.
• Ensure a safe environment for Guests and Employees.
• Perform these duties in a conscientious, company-oriented manner to ensure Guest satisfaction.
• Be passionate about working in a fast paced, team environment.
• Be available on ALL Holidays.

Job description

Black Angus Bakersfield is hiring line cooks to join a fast-paced kitchen focused on memorable dining experiences.

You will manage grill and fry station, prep, restock, handle guest concerns with a positive attitude, and work with the team to ensure quality service and safe environment.

We offer a clothing allowance, 401(k), flexible schedules, referral bonus, career growth, and employee discounts.