Line Cook - Flexible Schedule, Top Pay & Benefits

Gate Hospitality Group; Jacksonville (FL); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Vacation Pay

Holiday Pay

Sick Pay

401(k)

Medical/Dental/Vision/Short Term/Long

Job summary

Epping Forest Yacht & Country Club in Northeast Florida is seeking a dedicated line cook to join our culinary team. You will prepare hot and cold dishes, maintain high standards of quality, and work with a professional staff in a premium club environment.

We offer top pay, flexible scheduling, uniforms, and ongoing training and certifications to help you advance. A strong focus on safety, cleanliness, and teamwork defines our operations.

Qualifications

• High school graduate able to read, speak and follow written and verbal directions in English.
• Experience in hot and cold food preparation is required.
• 2+ years in a culinary operation; past hot line experience preferred.

Responsibilities

• Ensure orders are cooked promptly with high-quality ingredients.
• Maintain clean, organized work areas, coolers and equipment.
• Follow safety rules and proper handling of hazardous chemicals.
• Adhere to uniform and grooming standards; punctual and flexible schedule.

Skills

Culinary prep

Cooking on line

Food safety

Team player

Education

High school diploma

Job description

Epping Forest Yacht & Country Club in Northeast Florida is seeking a dedicated line cook to join our culinary team. You will prepare hot and cold dishes, maintain high standards of quality, and work with a professional staff in a premium club environment.

We offer top pay, flexible scheduling, uniforms, and ongoing training and certifications to help you advance. A strong focus on safety, cleanliness, and teamwork defines our operations.