Line Cook - Flexible Hours & Growth

The Cheesecake Factory Incorporated; Thousand Oaks (CA); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Steady hours

Flexible scheduling

Faster pay

Free shift meals

Discounts on dining

Paid vacation and sick time

Medical, dental, vision coverage

Career growth and training

Community involvement

Job summary

The Cheesecake Factory Incorporated in Thousand Oaks, CA is seeking Line Cooks to join a high-volume kitchen. You will prepare recipes from scratch, maintain mise en place, and ensure accurate portions and temperatures while delivering visually appealing plates.

Enjoy steady hours, flexible scheduling, fast access to earned wages, free shift meals, and great benefits including health options. Grow with a team recognized for hospitality and quality, with opportunities for advancement and training.

Qualifications

• Prior cooking experience in a full-service restaurant is ideal.
• Proficient with kitchen tools and equipment.

Responsibilities

• Prepare recipes efficiently using various cooking methods and culinary techniques.
• Read & follow recipes using accurate measurements and weights for consistent execution.
• Demonstrate strong knife skills including chopping, dicing, and slicing.
• Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures.
• Wow our guests with beautiful plating, presentation, and garnishing.
• Support opening and closing duties including station setup & breakdown, FIFO stocking, cleanliness, and organization.
• Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness.
• Work well under pressure, multitasking with speed, efficiency, and a sense of urgency.
• Support teamwork through clear, effective communication.

Skills

Cooking

Knife skills

Food safety

Teamwork

Job description

The Cheesecake Factory Incorporated in Thousand Oaks, CA is seeking Line Cooks to join a high-volume kitchen. You will prepare recipes from scratch, maintain mise en place, and ensure accurate portions and temperatures while delivering visually appealing plates.

Enjoy steady hours, flexible scheduling, fast access to earned wages, free shift meals, and great benefits including health options. Grow with a team recognized for hospitality and quality, with opportunities for advancement and training.