Line Cook: Flexible Hours & Great Benefits

JDK Management Company

Howland Center (OH)

On-site

USD 18,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Benefits package
401(k) with company match

Job summary

JDK Management Company is seeking a Line Cook in Ohio to prepare menu items according to recipes while keeping a clean and organized kitchen. A successful candidate takes pride in their work and helps create a great dining experience for every guest.

No experience is required, but prior line cook experience is a plus. This position supports a fast-paced kitchen and teamwork with back-of-house and front-of-house staff to ensure timely service.

Qualifications

  • No experience required; prior line cook experience is a plus.
  • Ability to work in a fast-paced, team-oriented environment.
  • Ability to lift and carry up to 50 lbs.
  • Ability to stand, walk, reach, and bend for extended periods.

Responsibilities

  • Prepare and cook menu items according to recipes, portion standards, and presentation guidelines.
  • Maintain a clean, organized, and efficient workstation throughout each shift.
  • Follow all food safety, sanitation, and kitchen safety procedures.
  • Work collaboratively with kitchen and front-of-house team members to ensure timely and accurate service.
  • Stock and prep ingredients to support smooth kitchen operations and shift readiness.
  • Assist with cleaning, restocking, and other kitchen support tasks as needed.
  • Perform additional duties as assigned.

Skills

Fast-paced environment
Team-oriented
Physical stamina

Job description

JDK Management Company is seeking a Line Cook in Ohio to prepare menu items according to recipes while keeping a clean and organized kitchen. A successful candidate takes pride in their work and helps create a great dining experience for every guest.

No experience is required, but prior line cook experience is a plus. This position supports a fast-paced kitchen and teamwork with back-of-house and front-of-house staff to ensure timely service.

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