Line Cook: Fast-Paced Mexican Kitchen Pro

Viewhouse II Corp; Centennial (CO); On-site; USD 22,000 - 34,000; Full time

Benefits offered by this job

Training & development

Dining discount

Paid sick leave

Colorado FAMLI/LMLA leave

Health, dental, vision benefits

Job summary

My Neighbor Felix in Centennial, Colorado, is hiring a Line Cook to join our culinary team. You will prepare, cook, plate, and present menu items with attention to detail, speed, and consistency, following company recipes and standards.

The role requires adaptability to a busy service, strong teamwork, and a commitment to food safety and quality. Training and a supportive environment are provided.

Qualifications

• High school diploma or equivalent preferred, but not required.
• Experience in restaurant, dishwashing, custodial, warehouse, food service, or hospitality is preferred but not required.
• Ability to work efficiently in a fast-paced, high-volume environment while maintaining attention to detail.
• Ability to communicate professionally and work collaboratively with managers and team members.
• Demonstrated reliability, punctuality, and a strong work ethic.
• Ability to follow verbal and written instructions, established procedures, and Company policies.
• Basic understanding of sanitation, cleanliness, and workplace safety principles, or the ability to learn and apply Company standards.
• Ability to safely operate commercial dishwashing equipment and handle cleaning chemicals after training.
• Ability to work a flexible schedule, including mornings, evenings, weekends, holidays, and overtime as business needs require.
• Must obtain and maintain licenses, permits, certifications, or training required by applicable law or Company policy.
• Ability to accurately follow written recipes and production guides.
• Basic knife skills or the ability to safely develop knife skills through Company training.
• Ability to accurately measure, portion, and prepare ingredients according to Company specifications.

Responsibilities

• Prepare, cook, plate, and garnish menu items according to Company recipes, procedures, portion specifications, and ticket times.
• Execute food orders accurately and efficiently during service while maintaining quality and presentation standards.
• Operate and maintain an assigned kitchen station with stocked ingredients, equipment, and supplies.
• Follow standardized recipes and plating specifications to ensure consistent food quality.
• Monitor food quality during preparation and service, checking temperatures, appearance, texture, seasoning, and portions.
• Maintain a clean, organized workstation and proper storage of food products.
• Assist with receiving, inspecting, and organizing food deliveries and kitchen supplies as directed.

Job description

My Neighbor Felix in Centennial, Colorado, is hiring a Line Cook to join our culinary team. You will prepare, cook, plate, and present menu items with attention to detail, speed, and consistency, following company recipes and standards.

The role requires adaptability to a busy service, strong teamwork, and a commitment to food safety and quality. Training and a supportive environment are provided.