Line Cook - Fast-Paced Kitchen, Prep & Plating

Sportech Venues Inc; Windsor Locks (CT); On-site; USD 29,000 - 32,000; Part time

Job summary

Sportech Venues Inc in Windsor Locks, CT is seeking a Part-Time Line Cook responsible for preparing ingredients, setting up stations, and executing recipes in a fast-paced environment.

You will work with the kitchen team to plate and garnish dishes, maintain cleanliness, follow safety rules, and ensure consistent quality during service. Candidates need at least 1 year of line cook experience, a HS diploma or GED, and good communication.

Qualifications

• At least 1 year of experience as a Line Cook in high volume operation or creative environment.
• Basic knowledge of cooking methods, ingredients, equipment and procedures.
• High school diploma or GED.

Responsibilities

• Preparing ingredients, including washing, peeling, cutting, and slicing fruits/vegetables and marinating meats.
• Preparing/executing recipes by following standardized recipes.
• Plating and garnishing items according to Head Chef instructions.
• Cooking menu items in cooperation with the BOH staff.
• Maintaining stations stocked with ingredients and equipment.
• Cleaning and disinfecting stations and surfaces before/after each shift.
• Adhering to standard food rotation practices to reduce waste and contamination.
• Maintaining a positive, professional demeanor with coworkers.
• Following company policies in the food & beverage handbook and location specifics.

Skills

Excellent communication

Teamwork

Fast-paced environment

High volume operation

Food safety knowledge

Education

High school diploma or GED

Job description

Sportech Venues Inc in Windsor Locks, CT is seeking a Part-Time Line Cook responsible for preparing ingredients, setting up stations, and executing recipes in a fast-paced environment.

You will work with the kitchen team to plate and garnish dishes, maintain cleanliness, follow safety rules, and ensure consistent quality during service. Candidates need at least 1 year of line cook experience, a HS diploma or GED, and good communication.