Line Cook - Fast-Paced Kitchen, Part-Time, Flexible Hours

Suburban Inns; Midland (MI); On-site; USD 22,000 - 25,000; Part time

Benefits offered by this job

Hotel and restaurant discounts

Earned Paid Time Off for ALL Team Mem

Insurance (health, vision, dental,life

Flexible schedules

Holiday Pay

Volunteer time

Advancement opportunities

FMLA maternity/paternity leave

EAP program

Job summary

Suburban Inns is seeking a part-time Line Cook for Big E's, a fast-paced hospitality venue in Michigan. You will be responsible for preparing all food items according to make sheets/recipes while upholding the venue's standards and ensuring guest satisfaction.

The role requires flexibility with day, evening, night, holiday, and weekend shifts. Starting pay is $16–$18 per hour, with opportunities for advancement and benefits for full-time staff where applicable.

Qualifications

• Minimum knowledge includes ability to interpret and perform basic arithmetic.
• Prior restaurant experience preferred.
• ServSafe Food and Allergen Certification is listed in requirements.

Responsibilities

• Greet guests in a friendly manner and build rapport.
• Prepare items according to recipes and standards.
• Set up service units and maintain cleanliness and sanitation.
• Follow health and safety regulations and keep logs as required.

Skills

Good communication skills

Job description

Suburban Inns is seeking a part-time Line Cook for Big E's, a fast-paced hospitality venue in Michigan. You will be responsible for preparing all food items according to make sheets/recipes while upholding the venue's standards and ensuring guest satisfaction.

The role requires flexibility with day, evening, night, holiday, and weekend shifts. Starting pay is $16–$18 per hour, with opportunities for advancement and benefits for full-time staff where applicable.