Line Cook - Fast-Paced Kitchen, Growth & Perks

True Food Kitchen

Las Vegas (NV)

On-site

USD 32,000 - 46,000

Part time

14 days+

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Benefits offered by this job

Restaurant Dining Discount
Health care options
Pet Insurance
EAP/SupportLinc
Paid volunteer time

Job summary

True Food Kitchen in Las Vegas is seeking an experienced Line Cook to join a fast-paced kitchen. You will prep, cook, and plate dishes across stations such as Pantry, Pastry, Pizza, Wok, Sauté, and Grill, with experience across stations a plus.

The role requires 6+ months in a high-volume setting, strong knife skills, and a passion for quality presentation. Shifts include nights, weekends, and holidays, with opportunities for growth and professional development.

Qualifications

  • 6+ months in a high-volume restaurant (preferred).
  • Exceptional knife skills and recipe execution.
  • Passion for great food and quality presentation.
  • Flexibility for nights, weekends, and holidays.
  • Teamwork, speed, and organization under pressure.
  • Ability to lift up to 50 pounds, stand for extended periods.

Responsibilities

  • Prepare starters, entrées, pizzas, and more.
  • Follow portions, recipes, and quality standards.
  • Keep your station clean, stocked, and organized.
  • Assist with prep, opening/closing, and smooth operations.
  • Operate ovens, stoves, grills and other kitchen equipment.
  • Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients.
  • Wash and disinfect kitchen, tables, tools, knives, and equipment.

Skills

Knife skills
Recipe execution
Teamwork
Speed
Organization
Flexibility

Job description

True Food Kitchen in Las Vegas is seeking an experienced Line Cook to join a fast-paced kitchen. You will prep, cook, and plate dishes across stations such as Pantry, Pastry, Pizza, Wok, Sauté, and Grill, with experience across stations a plus.

The role requires 6+ months in a high-volume setting, strong knife skills, and a passion for quality presentation. Shifts include nights, weekends, and holidays, with opportunities for growth and professional development.

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