Line Cook – Fast-Paced Kitchen, Growth & Impact

churchs; Tennessee; On-site; USD 28,000 - 36,000; Full time

Job summary

Church's Chicken in Tennessee is seeking a diligent Cook to prepare and cook food per the Manager in Charge, following the standards in the Operating Standards Manual. The role requires maintaining clean, safe, orderly work areas and adhering to holding times and quality specifications.

The responsibilities include setting up the batter station, monitoring fryers, maintaining stock, reporting equipment malfunctions, and performing all tasks as directed by the Manager in Charge of Shift to

Responsibilities

• Sets up batter station, collects necessary smallwares, and prepares batter mix.
• Ensures call sheets are complete, posted and used.
• Checks equipment and reports malfunctions to Manager in Charge.
• Color balances fryers and maintains proper shortening levels.
• Filters and cleans fryers at designated times following safety guidelines.
• Pans sufficient chicken for operational needs.
• Prepares and cooks food as directed, ensuring quality and holding times.
• Maintains clean work area using clean-as-you-go sanitation practices.
• Performs all other tasks as assigned by Manager in Charge of Shift.

Job description

Church's Chicken in Tennessee is seeking a diligent Cook to prepare and cook food per the Manager in Charge, following the standards in the Operating Standards Manual. The role requires maintaining clean, safe, orderly work areas and adhering to holding times and quality specifications.

The responsibilities include setting up the batter station, monitoring fryers, maintaining stock, reporting equipment malfunctions, and performing all tasks as directed by the Manager in Charge of Shift to