Line Cook: Fast-Paced Kitchen, Growth & Flexible Hours

Landry's Seafood

Branson (MO)

On-site

USD 19,286 - 28,929

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Unparalleled training
Employee discounts
Flexible schedules
Paid time off
Advancement opportunities
Volunteer opportunities
Diversity and respectful environment

Job summary

Landry's Seafood in Branson, MO is seeking a friendly Line Cook to join our team and help deliver guest experiences the moment they arrive. You'll work in a fast-paced kitchen with structured growth opportunities and a supportive environment.

We offer training, flexible schedules, employee discounts, paid time off, advancement potential, and a focus on teamwork within a respectful workplace. This position does not earn tips.

Qualifications

  • 1+ year Line Cook experience
  • Be a team player with a guest-first attitude
  • Comfortable working in fast-paced environments
  • Be FRIENDLY, accommodating, inclusive and respectful

Skills

Line cook experience
Team player
Guest-first attitude
Adaptability
Thrives in fast-paced environments

Job description

Landry's Seafood in Branson, MO is seeking a friendly Line Cook to join our team and help deliver guest experiences the moment they arrive. You'll work in a fast-paced kitchen with structured growth opportunities and a supportive environment.

We offer training, flexible schedules, employee discounts, paid time off, advancement potential, and a focus on teamwork within a respectful workplace. This position does not earn tips.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Line Cook: Growth & Advancement in Fast-Paced Kitchen
Line Cook: Growth & Advancement in Fast-Paced Kitchen

Landrys Seafood Restaurants • Branson (MO)

On-site
USD 30,000 - 42,000
Training programs
Dining discounts
Flexible schedules
+5
Line Cook - Fast-Paced Kitchen, Training & Growth
Line Cook - Fast-Paced Kitchen, Training & Growth

Joe's Crab Shack • Branson (MO)

On-site
USD 30,000 - 40,000
Generous employee discounts
Flexible schedules
Paid time off
+1
Line Cook: Flexible Schedule & Growth Path
Line Cook: Flexible Schedule & Growth Path

Saltgrass Steak House • Branson (MO)

On-site
Unparalleled training and development
Employee discounts on dining
Flexible schedules
+5
Line Cook - Growth, Perks & Flexible Schedules
Line Cook - Growth, Perks & Flexible Schedules

Landrys Seafood Restaurants • St. Louis (MO)

On-site
USD 32,000 - 42,000
Training programs
Employee discounts
Flexible schedules
+5
Line Cook - Flexible, Fast-Paced Kitchen with Perks
Line Cook - Flexible, Fast-Paced Kitchen with Perks

Full Throttle Distillery and Smokehouse • Branson (MO)

On-site
USD 30,000 - 40,000
Bonus based on performance
Employee discounts
Flexible schedule
+2
Line Cook: Growth, Training & Flexible Schedules
Line Cook: Growth, Training & Flexible Schedules

The Post Oak • Branson (MO)

On-site
USD 23,000 - 29,000
Training programs
Employee discounts
Flexible schedules
+5
Line Cook: Flexible Shifts, Weekly Pay & Perks
Line Cook: Flexible Shifts, Weekly Pay & Perks

RARE Hospitality Management, LLC. • Branson (MO)

On-site
USD 28,000 - 42,000
Flexible scheduling
Competitive pay
Shift meals
+2
Line Cook: Fast-Paced Kitchen with Growth & Benefits
Line Cook: Fast-Paced Kitchen with Growth & Benefits

Landry's • Lee's Summit (MO)

On-site
USD 10,000 - 60,000
Lead Sous Chef — Growth, Training & Bonus Potential
Lead Sous Chef — Growth, Training & Bonus Potential

Landry's Seafood • Branson (MO)

On-site
USD 58,000 - 72,000
Extensive training program
Career development opportunities
Employee discounts on dining, retail,趣
+4
Guest-First Server - Growth, Flexible Schedules & Perks
Guest-First Server - Growth, Flexible Schedules & Perks

Landry's Seafood • Branson (MO)

On-site
USD 25,000 - 35,000
Employee discounts on dining
Paid time off or sick leave
Opportunities for advancement
+1