Line Cook — Fast-Paced Kitchen, Flexible Scheduling

Beyond Catering; Darien (IL); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Paid Time Off

Next Day Pay

Tuition Reimbursement

Flexible Scheduling

Competitive Wages

Restaurant and Catering Discounts

Employee Referral Bonuses

401K with Employer Match

Medical, Dental, Vision & Life

Flexible Spending Account

Job summary

Beyond Catering in Darien, IL is seeking a Cook to prepare food to Buona standards while maintaining a clean, sanitary workspace. You will follow recipes and cook food to order, ensuring quality and consistency.

Responsibilities include learning multiple kitchen stations, following recipes, maintaining portion control and health/safety standards, restocking, and efficiently fulfilling guest orders across dine-in, takeout, or drive-thru. Competitive pay ranges from $16 to $19 per hour plus tips.

Qualifications

• Excellent communication and positive attitude.
• Must work quickly and efficiently in a fast-paced environment.
• Must obtain Food Handler certificate.
• Must maintain a clean and sanitary environment.

Responsibilities

• Learn the following positions: Beef, Pizza, Broiler, Cafe/Salads & Prep.
• Follow recipes and food preparation processes such as cooking, seasoning, grilling, chopping, dicing, cutting and slicing.
• Maintain portion control and monitor food levels on the line.
• Prepare quality food that meets Buona standards.
• Ensure all food is made properly before serving to guests.
• Restock food line.
• Comply with health and safety standards for food, cleanliness and safety.
• Be speedy and accurate in fulfilling orders.
• Handle raw and finished waste according to procedures.
• Act with urgency with guests (dine-in, takeout, drive-thru).
• Wash cookware and utensils; clean equipment as assigned.
• Clean and sanitize as needed.
• Other duties as assigned.

Skills

Communication

Speed and efficiency

Food Handler certificate

Cleanliness

Stamina

Heavy lifting

Job description

Beyond Catering in Darien, IL is seeking a Cook to prepare food to Buona standards while maintaining a clean, sanitary workspace. You will follow recipes and cook food to order, ensuring quality and consistency.

Responsibilities include learning multiple kitchen stations, following recipes, maintaining portion control and health/safety standards, restocking, and efficiently fulfilling guest orders across dine-in, takeout, or drive-thru. Competitive pay ranges from $16 to $19 per hour plus tips.