Line Cook — Fast-Paced Kitchen, Flexible Schedule & Tips

Luna Grill; Riverside (CA); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Flexible scheduling

Career growth

Tip pool

Free shift meal

Referral bonus

Recognition & rewards

Employee discounts

People-first culture

Job summary

Luna Grill is hiring a Line Cook to join a fast-paced kitchen where quality and consistency matter. You will prepare, cook, and plate menu items according to Luna Grill recipes, maintain a clean workstation, and operate grills, fryers, and ovens safely to ensure top-quality dishes.

We offer flexible scheduling, opportunities for growth, a tip pool shared among the team, and perks like free shift meals and employee discounts in a people-first culture focused on teamwork and guest satisfaction.

Qualifications

• Minimum 1 year kitchen experience in a fast-paced setting.
• Bilingual (English/Spanish) is a plus.
• Strong understanding of food prep and portion control.

Responsibilities

• Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards.
• Set up and maintain a clean, organized workstation throughout the shift.
• Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently.
• Maintain food quality, safety, and sanitation standards at all times.
• Support the kitchen team with prep, stocking, and closing duties.
• Communicate effectively with your team and leadership to keep service running smoothly.
• Assist with dishwashing, kitchen maintenance and other tasks as needed.

Skills

Kitchen experience (1+ year)

High-volume environment

Fast-casual

Bilingual English/Spanish

Job description

Luna Grill is hiring a Line Cook to join a fast-paced kitchen where quality and consistency matter. You will prepare, cook, and plate menu items according to Luna Grill recipes, maintain a clean workstation, and operate grills, fryers, and ovens safely to ensure top-quality dishes.

We offer flexible scheduling, opportunities for growth, a tip pool shared among the team, and perks like free shift meals and employee discounts in a people-first culture focused on teamwork and guest satisfaction.