Line Cook - Fast-Paced Kitchen, Flexible Schedule

Oliver Hospitality Payroll; Knoxville (TN); On-site; USD 20,457 - 29,136; Part time

Job summary

Oliver Hospitality Payroll in Knoxville, TN, is seeking a Line Cook to prepare and cook menu items ensuring quality and efficiency. The role involves working closely with the kitchen team and maintaining high standards of cleanliness and organization.

The ideal candidate should have previous cooking experience, knowledge of basic cooking techniques, and a passion for food. A flexible schedule is required, including nights and weekends. Join us for a fulfilling role contributing to an exceptional dining experience.

Qualifications

• Previous kitchen or line cook experience preferred.
• Ability to work in a fast-paced environment.
• Passion for food and willingness to learn.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen line.
• Communicate with Chef and kitchen team during service.

Skills

Teamwork

Cooking techniques

Knife skills

Communication

Job description

Oliver Hospitality Payroll in Knoxville, TN, is seeking a Line Cook to prepare and cook menu items ensuring quality and efficiency. The role involves working closely with the kitchen team and maintaining high standards of cleanliness and organization.

The ideal candidate should have previous cooking experience, knowledge of basic cooking techniques, and a passion for food. A flexible schedule is required, including nights and weekends. Join us for a fulfilling role contributing to an exceptional dining experience.