Line Cook — Fast-Paced, High-Volume Kitchen

Mohegan Sun; Connecticut; On-site; USD 35,000 - 45,000; Full time

Job summary

Mohegan Sun in Uncasville, CT is searching for a Cook to join their culinary team. The Cook will set up the cooking line and prepare food for service while maintaining a clean and sanitary work area.

Qualified candidates should have two years of culinary experience or equivalent training, as well as the ability to effectively communicate with staff and guests. The role will involve lifting and standing for long periods in a fast-paced kitchen environment.

Qualifications

• Two years of culinary experience in high-volume food and beverage operations.
• Culinary training plus one year of experience can substitute for work experience.
• Ability to effectively communicate with guests and co-workers.

Responsibilities

• Set up the cooking line and prepare food for service.
• Follow written recipes and maintain a clean work area.
• Clean food prep area after meal periods.

Skills

Basic knife skills

Food preparation knowledge

Safe operation of kitchen equipment

Communication in English

Job description

Mohegan Sun in Uncasville, CT is searching for a Cook to join their culinary team. The Cook will set up the cooking line and prepare food for service while maintaining a clean and sanitary work area.

Qualified candidates should have two years of culinary experience or equivalent training, as well as the ability to effectively communicate with staff and guests. The role will involve lifting and standing for long periods in a fast-paced kitchen environment.