Line Cook - Fast-Paced, French-Inspired Kitchen

Ontario Trillium Foundation; Culver City (CA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) retirement plan

Paid time off

Employee discounts

Job summary

Palihotel Culver City is seeking a passionate Line Cook to join Simonette Restaurant. The ideal candidate will be responsible for prepping, cooking, and maintaining a clean work environment. This position requires collaboration and the ability to thrive in a fast-paced kitchen setting.

Offering a competitive compensation package with benefits like medical, dental, and career advancement opportunities, this role is perfect for those looking to grow in the culinary field.

Qualifications

• 1-3 years of experience as a line cook in a high-quality full-service or fast casual environment.
• Must be able to stand or walk a minimum of eight-hour shift.
• Individuals comfortable in various environments, from casual morning shifts to fast-paced dinner hours.

Responsibilities

• Prep, cook, plate, and clean your station to provide delicious meals.
• Maintain a tidy, organized, and sanitized workspace.
• Collaborate with team members to complete service effectively.

Skills

Positive attitude

Collaboration

Attention to detail

Communication

Mobility and physical capability

Basic math skills

Job description

Palihotel Culver City is seeking a passionate Line Cook to join Simonette Restaurant. The ideal candidate will be responsible for prepping, cooking, and maintaining a clean work environment. This position requires collaboration and the ability to thrive in a fast-paced kitchen setting.

Offering a competitive compensation package with benefits like medical, dental, and career advancement opportunities, this role is perfect for those looking to grow in the culinary field.