Line Cook: Fast-Paced Diner Kitchen, Flexible Hours

WKS Restaurant Group; Waterloo (IL); On-site; USD 20,664 - 34,440; Full time

Job summary

A restaurant group is seeking a Cook to prepare and cook menu items according to recipes and standards. This position requires teamwork and food safety knowledge. Responsibilities include maintaining a clean kitchen and ensuring food quality and presentation. The ideal candidate will be flexible with schedules including nights and weekends. Experience as a cook is preferred but not mandatory. Join our team for a dynamic work environment focused on high-quality meal preparation.

Qualifications

• Previous cooking or line cook experience preferred but not required.
• Knowledge of food safety and sanitation practices preferred.
• Ability to work flexible schedules, including nights, weekends, and holidays.

Responsibilities

• Prepare and cook breakfast, lunch, and dinner menu items according to recipes.
• Ensure food quality, portion accuracy, and presentation meet standards.
• Maintain a clean and organized kitchen and prep areas.

Skills

Cooking skills

Food safety knowledge

Teamwork

Job description

A restaurant group is seeking a Cook to prepare and cook menu items according to recipes and standards. This position requires teamwork and food safety knowledge. Responsibilities include maintaining a clean kitchen and ensuring food quality and presentation. The ideal candidate will be flexible with schedules including nights and weekends. Experience as a cook is preferred but not mandatory. Join our team for a dynamic work environment focused on high-quality meal preparation.