Line Cook: Fast-Paced Club Kitchen — Grow Here

Troon International; Verona (WI); On-site; USD 16,531 - 27,552; Full time

Job summary

A hospitality-focused organization in Verona, WI, is seeking Full-Time and Part-Time Line Cooks to join their kitchen team. The ideal candidates should possess strong kitchen operation knowledge, previous cooking experience, and the ability to perform under pressure. Responsibilities include preparing menu items to standards, maintaining cleanliness, and ensuring food safety. This is an excellent opportunity to grow within a globally respected organization in the hospitality industry.

Qualifications

• 1+ years of previous Line Cook experience preferred.
• Availability for nights, weekends, and peak-event shifts.

Responsibilities

• Prepare and cook menu items to recipe standards.
• Maintain station cleanliness and organization.
• Execute tickets accurately and efficiently.

Skills

Understanding of kitchen operations

Ability to work under pressure

Food safety knowledge

Job description

A hospitality-focused organization in Verona, WI, is seeking Full-Time and Part-Time Line Cooks to join their kitchen team. The ideal candidates should possess strong kitchen operation knowledge, previous cooking experience, and the ability to perform under pressure. Responsibilities include preparing menu items to standards, maintaining cleanliness, and ensuring food safety. This is an excellent opportunity to grow within a globally respected organization in the hospitality industry.