Line Cook - Fast-Paced Breakfast Kitchen Pro

Snooze Westport

Kansas City (MO)

Vor Ort

USD 23.000 - 28.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

Erhalte eine Antwort von diesem Arbeitgeber

Dein Lebenslauf und dein Anschreiben, genau auf das zugeschnitten, was gesucht wird.

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Benefits dieser Stelle

Weekly pay
Breakfast & café drinks allowance
Health care options for full-time Snoo
Birthday meal
Volunteer days
Holidays closed Thanksgiving and Xmas
Development opportunities
Unlimited dance parties

Zusammenfassung

Snooze Westport is seeking a Line Cook to prepare breakfast items with care and craftsmanship at our full-service morning restaurant. You will maintain high quality, safety, and timely service while mastering menu items and plating guidelines.

The role uses ovens, stoves, grills, and prep tools in a fast-paced kitchen. Benefits include a $17.00–$20.00 per hour earning potential and opportunities for development within Snooze.

Qualifikationen

  • Line Cooks at Snooze are fun, energetic, eager and a committed team member.
  • A minimum of 1 year of experience in the restaurant industry.
  • A minimum of 6 months experience in a high-volume restaurant setting preferred.
  • Must be able to communicate clearly with management staff.
  • Must be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Must be able to work in a standing position for long periods of time (up to 10 hours).
  • At least 17 years of age and authorized to work in the US.

Aufgaben

  • Responsible for the quality, food safety/sanitation, and timeliness of dishes served
  • Know recipes, plating guidelines, and sanitation/basic safety information
  • Prepares a variety of food items using knives, mixers, blenders, processors, scales, and portion bags
  • Prepares foods for service using ovens, stoves, grills, and broilers
  • Maintains a clean and sanitary work station
  • Handles products in accordance with Health Department standards and Snooze guidelines

Jobbeschreibung

Snooze Westport is seeking a Line Cook to prepare breakfast items with care and craftsmanship at our full-service morning restaurant. You will maintain high quality, safety, and timely service while mastering menu items and plating guidelines.

The role uses ovens, stoves, grills, and prep tools in a fast-paced kitchen. Benefits include a $17.00–$20.00 per hour earning potential and opportunities for development within Snooze.

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