Line Cook- Experienced

Not Your Average Joe's

Bethesda (MD)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Great pay
Flexible schedules
Growth opportunities
Paid Time Off
Free meals daily

Job summary

Not Your Average Joe's in Bethesda, Maryland is seeking dedicated cooks to create an unforgettable guest experience through exceptional food preparation. You will ensure cleanliness and sanitation standards in a fast-paced team environment.

Your role involves understanding our guest-focused culture, preparing raw ingredients, and maintaining hygiene standards. This position offers flexible schedules, growth opportunities, and free meals daily.

Qualifications

  • Ability to understand and follow direction from others.
  • Ability to read recipes and memorize food production procedures.
  • Ability to work in a high volume, fast-paced environment.

Responsibilities

  • Create positive and memorable guest experiences.
  • Prepare ingredients and follow strict recipes.
  • Clean and sanitize work stations.

Skills

Ability to understand and follow direction
Ability to read recipes
Skill with kitchen utensils
Team Player

Job description

Our cooks (line, sauté, grill, fry, pantry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What You Will Do
  • Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
  • Prepare raw ingredients and follow strict recipes.
  • Use proper portioning techniques.
  • Read tickets to determine what/when items need to be prepared.
  • Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.
Perks Of The Job
  • Great pay
  • Flexible schedules
  • Growth opportunities
  • Paid Time Off
  • Free meals daily
Requirements
  • Ability to understand and follow direction from others.
  • Ability to read recipes and memorize and replicate food production procedures.
  • Ability to work in a high volume, fast-paced work environment.
  • Skill and coordination with kitchen utensils and equipment.
  • Follow company policy in handling guest allergies/intolerances, ensuring our guests receive safe meals.
  • Team Player
  • Must arrive to work on time, well-groomed, and in proper attire, ready to work.
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