Line Cook — Dynamic Kitchen, Growth & Hospitality

schultehotelcareers; Ann Arbor (MI); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Daily Pay

Telemedicine

Health Insurance

401k Match

Parental Leave

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Job summary

Schulte Hospitality Group in Ann Arbor is seeking a dynamic Cook to join our service-oriented team. This on-site role emphasizes high sanitation, accurate food preparation for breakfast, lunch, dinner, and events, and collaboration with management on menu variations.

We offer competitive benefits and opportunities for growth within our expanding portfolio, reflecting our commitment to employee development and well-being.

Qualifications

• High School education preferred.
• Previous experience in a similar role required.
• Ability to learn sanitation and safety standards.

Responsibilities

• Maintain high sanitation standards in the area.
• Keep storage areas organized and clean.
• Properly store and rotate food items.
• Prepare breakfast, lunch, dinner, and banquets per specifications.
• Maintain clean and orderly storage areas and par levels.
• Work with manager to create specials and menu variations.
• Perform other duties as assigned.

Skills

Sanitation Knowledge

Communication Skills

Food Safety

Flexibility with Shifts

Multitasking

Team Player

Education

High School Diploma

Job description

Schulte Hospitality Group in Ann Arbor is seeking a dynamic Cook to join our service-oriented team. This on-site role emphasizes high sanitation, accurate food preparation for breakfast, lunch, dinner, and events, and collaboration with management on menu variations.

We offer competitive benefits and opportunities for growth within our expanding portfolio, reflecting our commitment to employee development and well-being.