Line Cook - Double Zero

Castellucci Hospitality Group

Atlanta (GA)

Presencial

USD 21.000 - 30.000

Tempo integral

14 dias+

Uma candidatura completa em um minuto

Currículo e carta de apresentação personalizados, prontos para serem enviados.

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Benefícios oferecidos por esta vaga

Dining Discounts
Wellness Program
Pet Benefits
Shoes for Crews Discounts
Health Insurance (after 1 year)
401k with Employer Match (after 1 year

Resumo da vaga

Double Zero, a contemporary Southern Italian restaurant, is seeking a Line Cook to ensure precise execution on the line and maintain a clean, organized workstation.

You will actively participate in kitchen operations, support teammates during peak periods, and uphold consistent, high‑quality service for guests.

Experience in a fast-paced kitchen and a passion for hospitality are preferred, with a focus on sanitation and teamwork to deliver memorable dining experiences.

Responsabilidades

  • Execute kitchen operations, maintain cleanliness and organization, and provide a hands-on line presence.

Descrição da vaga

Double Zero is a contemporary Southern Italian restaurant with a focus on Neopolitan pizza and house-made pasta. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands‑on presence on the line.

Benefits & Perks
  • Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!
  • After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)
Physical Demands
  • Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
  • Required to stand and walk for extensive periods of time without breaks during busy times
  • Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience — one guest at a time"

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