Line Cook - Daytime Shifts for Resident Dining

RiverWoods Exeter; Exeter (NH); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical and Dental Insurance

403(b) retirement plan with employer

Earned time off 15 days/yr

6 paid holidays and 4 personal days

Wellness programs

On-site fitness opportunities

Employee meal program

Educational assistance

DailyPay – get paid daily

Job summary

RiverWoods Exeter is seeking an experienced Line Cook to join the Dining Services team in Exeter, NH. This full-time role offers competitive benefits and a chance to make a meaningful impact on residents' dining experiences.

Shifts typically run 11:00 a.m. to 7:30 p.m. with at least one weekend shift required. Compensation starts at $20/hr or higher DOE, with comprehensive benefits and daily Pay options available.

Qualifications

• High school diploma or GED/HiSET required.
• 2–4 years of culinary experience preferred.
• ServSafe certification preferred.
• Ability to work effectively in a team-oriented environment.

Responsibilities

• Prepare hot and cold menu items for residents and staff according to production sheets and recipes.
• Execute hot line service with sauté and grill responsibilities, ensuring proper temperatures and presentation.
• Maintain high standards of food safety and sanitation.

Skills

Teamwork

Attention to detail

Food safety awareness

Education

High school diploma or GED/HiSET

ServSafe certification (preferred)

Job description

RiverWoods Exeter is seeking an experienced Line Cook to join the Dining Services team in Exeter, NH. This full-time role offers competitive benefits and a chance to make a meaningful impact on residents' dining experiences.

Shifts typically run 11:00 a.m. to 7:30 p.m. with at least one weekend shift required. Compensation starts at $20/hr or higher DOE, with comprehensive benefits and daily Pay options available.