Line Cook - Creative Kitchen, Daily Pay & Benefits

Oconee Chamber; Richmond, Northern (VA, KY); Hybrid; USD 22,000 - 25,000; Full time

Benefits offered by this job

Daily Pay

Telemedicine & mental health care

Health insurance options

401k with match

Paid Time Off

Holiday pay

Pet Insurance

Employee Assistance Program

Discount marketplace benefits

Job summary

Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team in a fast-paced hospitality environment. We strive to exude hospitality and provide an inclusive, employee-focused workplace with development opportunities.

Responsibilities include maintaining sanitation standards, preparing meals across breakfast, lunch, dinner, and banquets, and collaborating on menu variations. Prior experience in a similar role is required, and High School education is preferred.

Qualifications

• High School education preferred.
• Previous experience in a similar role required.

Responsibilities

• Maintains high sanitation standards throughout the area of responsibility.
• Ensures organized and clean storage areas for all food.
• Properly rotates inventory and stores food items after shift.
• Prepares food according to specifications for breakfast, lunch, dinner and banquets.
• Collaborates with manager to create specials and menu variations.
• Performs other duties as assigned.

Skills

Sanitation knowledge

Verbal & written communication

Food safety knowledge

Multitasking

Team player

Education

High School education

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team in a fast-paced hospitality environment. We strive to exude hospitality and provide an inclusive, employee-focused workplace with development opportunities.

Responsibilities include maintaining sanitation standards, preparing meals across breakfast, lunch, dinner, and banquets, and collaborating on menu variations. Prior experience in a similar role is required, and High School education is preferred.