Line Cook: Craft Kitchen in a Fast-Paced, Flexible Role

Msd Enterprises Llc/DBA Voodoo Brewing co; Virginia (MN); On-site; USD 29,000 - 42,000; Full time

Job summary

Voodoo Brewing Co in Williamsburg, VA is seeking a Line Cook to join our vibrant kitchen team. You will prepare and cook menu items to our recipes, maintain a clean, well-stocked station, and collaborate with the team during peak hours.

We value passion for culinary arts, strong attention to detail, and flexible availability, including nights and weekends. Previous line cook experience and food handler certification are a plus.

Qualifications

• Previous experience as a line cook or in a similar kitchen role is preferred.
• Knowledge of cooking techniques, ingredients, equipment and procedures.
• Ability to work in a fast-paced environment and handle multiple tasks efficiently.
• Strong communication skills and a positive attitude.
• Food Handler's Certification is a plus.
• Availability to work flexible hours, including nights and weekends.
• Team player with a passion for culinary arts.
• Strong attention to detail and commitment to quality.

Responsibilities

• Prepare and cook menu items to perfection in accordance with our recipes and standards.
• Ensure the kitchen is clean, organized, and well-stocked with necessary ingredients.
• Collaborate with the kitchen team to maintain efficient service during peak hours.
• Assist in menu development and contribute creative ideas for new dishes.
• Monitor food quality and presentation to meet our high standards.
• Adhere to all food safety and sanitation guidelines.
• Assist with inventory management and ordering supplies as needed.
• Support other kitchen staff and foster a positive, team-oriented environment.

Skills

Line cook experience

Cooking techniques

Food safety

Fast-paced environment

Team player

Job description

Voodoo Brewing Co in Williamsburg, VA is seeking a Line Cook to join our vibrant kitchen team. You will prepare and cook menu items to our recipes, maintain a clean, well-stocked station, and collaborate with the team during peak hours.

We value passion for culinary arts, strong attention to detail, and flexible availability, including nights and weekends. Previous line cook experience and food handler certification are a plus.