Line Cook: Craft Bold Dishes in a Fast-Paced Kitchen

Four Points by Sheraton; Punta Gorda (FL); On-site; USD 21,000 - 26,000; Full time

Job summary

Spinnaker Bar & Patio is seeking a dedicated Line Cook to join our culinary team in Punta Gorda, FL. You will prepare and cook menu items to recipe and presentation standards, while maintaining kitchen cleanliness and following food safety guidelines.

Join us to collaborate with the kitchen team, assist in menu development, and participate in catering events as needed. This role offers day and night shifts and requires in-person work at our location.

Qualifications

• Proven experience as a cook in a restaurant or catering environment.
• Strong culinary skills with knowledge of various cooking techniques and methods.
• Familiarity with kitchen equipment and tools, including grills, fryers, ovens, and knives.
• Understanding of food safety practices and regulations within the kitchen setting.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent teamwork and communication skills to collaborate effectively with kitchen staff.
• Passion for cooking and creating delicious meals that delight customers.

Responsibilities

• Prepare and cook menu items according to established recipes and presentation standards.
• Assist in menu planning and development, contributing creative ideas for new dishes.
• Maintain cleanliness and organization of the kitchen and cooking stations.
• Ensure all food is prepared in compliance with food safety regulations and guidelines.
• Collaborate with other kitchen staff to ensure timely meal preparation and delivery.
• Monitor inventory levels of ingredients and supplies, assisting with ordering as needed.
• Participate in catering events, preparing meals for large groups as required.
• Continuously improve culinary skills through training and practice.

Skills

Proven experience as a cook

Strong culinary skills

Familiarity with kitchen equipment

Understanding of food safety practices

Ability to work under pressure

Excellent teamwork and communication

Passion for cooking

Tools

Grills

Fryers

Ovens

Knives

Job description

Spinnaker Bar & Patio is seeking a dedicated Line Cook to join our culinary team in Punta Gorda, FL. You will prepare and cook menu items to recipe and presentation standards, while maintaining kitchen cleanliness and following food safety guidelines.

Join us to collaborate with the kitchen team, assist in menu development, and participate in catering events as needed. This role offers day and night shifts and requires in-person work at our location.