Line Cook: Craft Authentic Pizza in a Fast-Paced Kitchen

sallysapizza

Woburn (MA)

On-site

USD 23,000 - 33,000

Full time

14 days+
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Benefits offered by this job

Weekly Pay
Dental Insurance
Flexible schedule
Health insurance
Paid sick time
Referral program
Vision insurance

Job summary

Sally's Apizza in Massachusetts is seeking a Line Cook to craft high-quality dishes per Sally’s recipes in a fast-paced kitchen. You will work across Hot Line, Pizza Line, Garde Manger, and Dessert Station, ensuring accurate timing and presentation.

The ideal candidate has hands-on pizza dough experience, a solid cooking background, and strong time-management. You will join a team focused on authenticity, cleanliness, safety, and guest satisfaction, with opportunities for growth.

Qualifications

  • Hands-on experience with preparing and baking pizza dough.
  • Proven experience as a line cook or in a similar culinary role.
  • Strong knowledge of cooking techniques and kitchen equipment.
  • Good time-management skills.

Responsibilities

  • Prepare food items across Hot Line, Pizza Line, Garde Manger, and Dessert Station according to recipes and menu specifications.
  • Execute and plate dishes from each station with presentation and portion control.
  • Monitor the temperature of kitchen equipment and cooking times.
  • Plate and package dishes according to buildsheets.
  • Adhere to proper food handling and sanitation procedures to ensure safety and health regulations.
  • Collaborate with kitchen team to ensure timely service and quality.
  • Complete opening and closing duties in a timely manner.

Skills

Pizza dough handling
Line cook experience
Cooking techniques
Time management
English proficiency

Job description

Sally's Apizza in Massachusetts is seeking a Line Cook to craft high-quality dishes per Sally’s recipes in a fast-paced kitchen. You will work across Hot Line, Pizza Line, Garde Manger, and Dessert Station, ensuring accurate timing and presentation.

The ideal candidate has hands-on pizza dough experience, a solid cooking background, and strong time-management. You will join a team focused on authenticity, cleanliness, safety, and guest satisfaction, with opportunities for growth.

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