Line Cook Carmel IN

ComForCare Home Care (Raleigh, NC); Carmel (IN); On-site; USD 1,929,000 - 2,204,000; Part time

Job summary

Pies & Pints in Carmel, Indiana is hiring for line positions in a fun, team-based kitchen environment. You will prep ingredients, keep a sanitized station, and communicate clearly with the team.

Starting pay is $14.00–$16.00 per hour; apply in person Monday–Friday 2pm–4pm; visit https://piesandpints.net for more details. Pies & Pints is an equal opportunity employer, welcoming applicants from all backgrounds.

Qualifications

• Must be able to clearly communicate.
• Must have a "Team Attitude" and be willing to help anyone in the restaurant.

Responsibilities

• Ensure that the team and your station is in a safe/clean working environment.
• Keep a sanitized and orderly environment in the kitchen.
• Prep fresh ingredients to use at the beginning of every shift (chopping vegetables/fruit, cutting meat etc.).
• Set up workstations with all needed ingredients and cooking equipment.
• Be familiar with all areas of the kitchen (Stretch, Topping, Expo, Appetizer/Salad station, Dish room, and Prep Station).
• Stock and restock at the beginning, and end, of every shift.

Skills

Communication

Teamwork

Job description

NOW HIRING Want to work in a fun, challenging, team-based environment? We are looking for charismatic, hard-working, and detail-oriented team members. We seek strong communicators who are both personable and perceptive.

Currently hiring for Line positions now! Pies & Pints has been recognized over and over again as some of the best pizza you’ve ever had and we’re looking for some team-members who want to help us continue that tradition. We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!

Hours to Apply in person: Monday - Friday: 2pm - 4pm

Responsibilities

• Ensure that the team and your station is in a safe/clean working environment
• Keep a sanitized and orderly environment in the kitchen
• Must be able to clearly communicate
• Must have a "Team Attitude" and be willing to help anyone in the restaurant
• Prep fresh ingredients to use at the beginning of every shift (chopping vegetables/fruit, cutting meat etc.)
• Ensure all food and other items are stored properly
• Stock and restock and the beginning, and end, of every shift
• Set up workstations with all needed ingredients and cooking equipment
• Be familiar with all areas of the kitchen (Stretch, Topping, Expo, Appetizer/Salad station, Dish room, and Prep Station)

Starting Pay: $14.00 - $16.00 per hour

Website:

• https://piesandpints.net

Pies & Pints is an equal opportunity employer and all qualified applicants are considered without regard to race, religion, color, age, gender, disability, national origin, or any other legally protected status.