LINE COOK-CAP CITY DUBLIN

Capcityfinediner; Dublin (OH); On-site; USD 20,664 - 33,062; Full time

Benefits offered by this job

Career growth

Dining discounts

Health benefits

Inclusive environment

Flexible scheduling

Paid time off

Major holidays closed

Job summary

Cameron Mitchell Restaurants in Dublin, OH is seeking a dedicated LINE COOK to join our kitchen team. You will prepare hot and cold menu items, portion and plate dishes, and ensure consistency with our recipes and presentation standards.

We foster an associate‑first culture, emphasize hospitality and teamwork, and offer competitive starting pay, flexible scheduling, health benefits, dining discounts across 60+ restaurants, paid time off, and clear opportunities for growth within our growing

Qualifications

• Must exhibit genuine hospitality and leadership.
• Valuing teamwork, family and community.
• Commitment to safety and sanitation standards.

Responsibilities

• Report to work on time and maintain uniform and personal hygiene.
• Prep all food to ensure items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards.
• Display proper food safety techniques, including personal hygiene, hand washing, glove use, and knife skills.
• Know emergency procedures for the restaurant.
• Maintain the highest degree of sanitation, cleanliness, and food safety for the work area including prep tables, countertops, refrigeration units, floors, walls, and shelving.
• Accomplish all job duties while adhering to safety guidelines. Immediately report any unsafe condition, act, accident, or injury.

Skills

Hospitality

Leadership

Teamwork

Food Safety

Job description

CAP CITY DUBLIN, 6644 Riverside Dr, DUBLIN, OH 43017, USA

Cameron Mitchell Restaurants is seeking a LINE COOK to join our team!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary: We believe in putting our Associates first. Our Associate‑first culture means that cooks are responsible for preparing a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Cook tasks include portioning, washing, peeling, slicing, and mixing vegetables, fruits, pasta, and other ingredients for entrees, appetizers, salads, and garnishes. They carve and slice meats, cheese, and create salad dressings, sauces, and other items following recipes.

Benefits:

• Opportunities for career growth; 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays
• Starting pay $15.00-$24.00/hour based on experience

Qualifications

Must exhibit a genuine approach to hospitality, demonstrate leadership, kindness, positivity, and a “Yes, it’s the answer!” mentality. Valuing teamwork, family, and community is essential.

Responsibilities

• Report to work on time as indicated on the schedule. Maintain uniform and personal hygiene.
• Prep all food to ensure that items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards.
• Display proper food safety techniques, including personal hygiene, hand washing, glove use, and knife skills.
• Know emergency procedures for the restaurant.
• Maintain the highest degree of sanitation, cleanliness, and food safety for the work area including prep tables, countertops, refrigeration units, floors, walls, and shelving.
• Accomplish all job duties while adhering to safety guidelines. Immediately report any unsafe condition, act, accident, or injury.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.