LINE COOK-MARTINI

Cameron Mitchell Restaurants, LLC

Columbus (OH)

On-site

USD 20,664 - 33,062

Full time

14 days+

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Benefits offered by this job

Opportunities for career growth
Dining discounts
Health benefits
Flexible scheduling
Paid time off
Closed 7 major holidays

Job summary

Cameron Mitchell Restaurants, LLC is looking for a passionate Line Cook to join our team in Columbus, Ohio. The role focuses on preparing hot and cold food items, ensuring a superior dining experience through quality food preparation, and maintaining a clean and safe kitchen environment.

We value associates who demonstrate a genuine approach to hospitality and teamwork. The position offers competitive pay ranging from $15.00 to $24.00 per hour based on experience along with opportunities for career growth and dining discounts across our 60+ restaurants.

Qualifications

  • Experience in a kitchen environment is preferred.
  • Ability to work as part of a team.
  • Strong commitment to food safety and hygiene.

Responsibilities

  • Prepare a variety of hot and cold food items as per recipes.
  • Maintain cleanliness and sanitation of work area.
  • Follow food safety guidelines during food handling and preparation.

Skills

Food preparation
Teamwork
Attention to detail
Food safety

Education

SERV SAFE certification

Job description

MARTINI MODERN ITALIAN
445 N HIGH STREET
COLUMBUS, OH 43215, USA

Description

CAMERON MITCHELL RESTAURANTS is seeking a LINE COOK to join our team!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary: We believe in putting our Associates first. Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. Portions, washes, peels, slices, and mixes vegetables, fruits, pasta, and other ingredients from entrees, appetizers, salads, and garnishes. Carves and slices meats and cheese. Measure and mixes ingredients to make salad dressings, sauces, salads, and hot and cold food items following recipes.

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:

  • Opportunities for career growth, 80% of all positions promoted from within
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays!
  • Starting pay $15.00-$24.00/hour based on experience

WHAT WE ARE LOOKING FOR:

  • Genuine approach to hospitality
  • Individuals who exemplify leadership, kindness, and positivity
  • “Yes, is the Answer!” Mentality
  • Those that value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

  • Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
  • Preps all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards. Ensures our guests have a superior dining experience by correctly prepping food products.
  • Displays proper food safety techniques in handling and preparation. This includes proper personal hygiene, hand washing, gloves, knife skills, etc.
  • Knows emergency procedures for the restaurant.
  • Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
  • Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. Immediately reports any unsafe condition or unsafe act, accident, or injury.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Behaviors
  • Team Player: Works well as a member of a group
  • Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
  • Dedicated: Devoted to a task or purpose with loyalty or integrity
Motivations
  • Self-Starter: Inspired to perform without outside help
  • Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
  • Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals
Licenses & Certifications

SERV SAFE

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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