Line Cook - Burlington

LSF BURLINGTON LLC; Burlington (MA); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid vacation

401(k) retirement plan

Job summary

LSF Burlington LLC is seeking a line cook to prepare and cook food items in a fast-paced, high-volume restaurant. You will coordinate orders to ensure timely and accurate plating, demonstrate strong knowledge of menu items and ingredients, maintain proper food temperatures, and uphold safety and hygiene standards.

The ideal candidate has at least 2 years’ experience, a culinary background with knife skills, ability to work under pressure, and strong communication.

Qualifications

• Minimum 2 years of experience in a high-volume restaurant setting.
• Culinary background with knife skills.
• Strong understanding of food safety and handling procedures.
• Effective written and verbal communication skills.
• Ability to work well under pressure and in a fast-paced environment.

Responsibilities

• Prepare and cook food items in accordance with quality standards.
• Coordinate orders to ensure timely and accurate cooking.
• Demonstrate knowledge of all menu items and ingredients.
• Maintain proper food temperatures and food safety practices.
• Promote teamwork and contribute to a positive kitchen environment.

Skills

Knife skills

Cooking techniques

Teamwork

Food safety

Under pressure

Communication

Job description

The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards.Coordinate orders to ensure they are cooked timely and with accuracyDemonstrate strong knowledge of all menu items and ingredients used in recipesEnsuring that all food temperatures are appropriate for menu itemMust be able to take direction and delegate well.Promotes a team atmosphere/works well on a team.Effective written and verbal communication skillDemonstrates good judgmentCommitted to continuous improvement of self and others.Works in fast-paced, fluid environmentExhibits and uses good manners, proper personal hygiene, positive attitude and promptnessMinimum 2 years experience in a high-volume restaurant settingCulinary background with knife skillsCooking skills in a fast-paced kitchen environmentStrong understanding of food safety and handling proceduresMust be able to perform under pressureWe offer comprehensive benefits package, including medical, dental and vision insurance, paid vacation, and a 401(k) retirement plan to support your future. Join our team and enjoy great benefits while growing in a rewarding career!Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.