Line Cook- Park Square

Legal Sea Foods; Boston (MA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid vacation

401(k) retirement plan

Job summary

Legal Sea Foods in Boston, MA is hiring a Line Cook to prepare and cook items per quality standards. You will coordinate orders, know menu items, and maintain proper food temperatures in a fast-paced setting.

We seek at least 2 years in a high-volume restaurant, a culinary background with knife skills, and the ability to work under pressure while keeping up with a demanding kitchen. Comprehensive benefits are provided; join a team focused on growth and quality service.

Qualifications

• Minimum 2 years experience in a high-volume restaurant setting.
• Culinary background with knife skills.
• Cooking skills in a fast-paced kitchen environment.
• Strong understanding of food safety and handling procedures.
• Must be able to perform under pressure.

Responsibilities

• Coordinate orders to ensure they are cooked timely and with accuracy.
• Demonstrate strong knowledge of all menu items and ingredients used in recipes.
• Ensure that all food temperatures are appropriate for menu item.
• Must be able to take direction and delegate well.
• Promotes a team atmosphere/works well on a team.
• Effective written and verbal communication skill.
• Demonstrates good judgment.
• Committed to continuous improvement of self and others.
• Works in fast-paced, fluid environment.
• Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness.

Skills

Knife skills

Cooking skills

Food safety

High-volume experience

Under pressure

Team collaboration

Education

Culinary background

Job description

Job Details

Job Location: LSF Park Square LLC - Boston, MA 02116
Position Type: Full-Time/Part-Time
Salary Range: $17.00 - $20.00 Hourly
Travel Percentage: None
Job Shift: Any
Job Category: Restaurant - Food Service

The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards.

• Coordinate orders to ensure they are cooked timely and with accuracy
• Demonstrate strong knowledge of all menu items and ingredients used in recipes
• Ensuring that all food temperatures are appropriate for menu item
• Must be able to take direction and delegate well.
• Promotes a team atmosphere/works well on a team.
• Effective written and verbal communication skill
• Demonstrates good judgment
• Committed to continuous improvement of self and others.
• Works in fast-paced, fluid environment
• Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness

Qualifications

• Minimum 2 years experience in a high-volume restaurant setting
• Culinary background with knife skills
• Cooking skills in a fast-paced kitchen environment
• Strong understanding of food safety and handling procedures
• Must be able to perform under pressure

We offer comprehensive benefits package, including medical, dental and vision insurance, paid vacation, and a 401(k) retirement plan to support your future. Join our team and enjoy great benefits while growing in a rewarding career!

Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.