Line Cook - Broil/Grill

Texas Roadhouse; Village of Liverpool (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Line Cook to join their vibrant team. This role is crucial for crafting legendary steaks, ensuring every dish meets high standards of quality. With a fun culture and flexible schedules, this position offers opportunities for growth and recognition. If you have a passion for cooking and teamwork, this is the perfect opportunity to advance your culinary career in a supportive environment. Join a company that values its people and provides a rewarding experience for all Roadies.

Benefits

Medical insurance

Dental insurance

Vision insurance

Tuition reimbursement

Paid vacation

Employee assistance

Holiday bonuses

Qualifications

• Experience in a high-volume kitchen is essential.
• Knowledge of steak preparation and cooking techniques.

Responsibilities

• Prepare legendary steaks while following safety guidelines.
• Work as part of a team to ensure high-quality food service.

Skills

High volume restaurant experience

Understanding steak temperatures

Meat seasoning

Searing and cooking

Safety and sanitation guidelines

Teamwork

Job description

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About Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay

$16.00 - $19.00 per hour

Position Overview

Our Broil Cook position is vital in preparing our legendary steaks, the most popular item on our menu. If you have potential to be a grill master, apply today!

Responsibilities

• High volume restaurant experience
• Understanding steak temperatures
• Meat seasoning, searing, and cooking
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

Benefits and Culture

Our Roadies are the heart of our company. We offer a fun culture with flexible schedules, discounts, competitions, recognition, training, and career growth opportunities.

Minimum Requirements

• Weekly pay
• Industry-leading total rewards after one year, including medical, dental, vision, tuition reimbursement, paid vacation, disability, life insurance, identity theft protection, employee assistance, travel insurance, and holiday bonuses.

Additional Information

We are an equal opportunity employer, committed to diversity and inclusion. All applicants are encouraged to apply.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants