Line Cook - Broil/Grill

Texas Roadhouse; Florence (AL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a passionate Line Cook to join their dynamic team. This role is pivotal in delivering legendary food and service, focusing on grilling and broiling techniques to create mouth-watering steaks. The ideal candidate will thrive in a fast-paced environment, demonstrating teamwork and a commitment to safety and quality. With a fun culture, flexible schedules, and numerous growth opportunities, this position is perfect for those looking to advance in the culinary field. If you're ready to embrace a rewarding career, this is your chance to shine!

Benefits

Best-in-class medical plans

Dental and Vision Insurance

Tuition Reimbursement up to $5,250 annually

Paid vacation

Short-Term Disability

Life, Accident, and Critical Illness insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Qualifications

• Experience in a high-volume restaurant setting is essential.
• Knowledge of cooking temperatures and meat preparation techniques.

Responsibilities

• Prepare and cook steaks to perfection while ensuring quality.
• Maintain safety and sanitation standards in the kitchen.

Skills

High volume restaurant experience

Understanding cooking steak temperatures

Meat seasoning

Searing and grilling

Safety and sanitation guidelines

Teamwork

Job description

Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item, and our Broil Cook position is an important role.

Responsibilities of a Broil Cook include:

• High volume restaurant experience
• Understanding cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

If you think you would be a legendary Broil Cook, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We offer a fun culture with flexible work schedules, restaurant discounts, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. After one year of service and meeting benefit eligibility requirements, they can access a comprehensive rewards package including:

• Best-in-class medical plans
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer and encourage all qualified applicants to apply.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants