Line Cook: Bold, Safe-Prep in a Team-Driven Kitchen

Outback Steakhouse; Boca Raton (FL); On-site; USD 29,000 - 42,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Outback Steakhouse in Boca Raton is seeking a Line Cook to passionately prepare, portion, and cook items to our quality specifications. You will follow safety guidelines and maintain a clean kitchen while using proper safety equipment and recipe standards.

We value teamwork and offer a comprehensive benefits package, with opportunities to grow within the Outback family. Compensation varies by location and experience, and we are an Equal Opportunity Employer.

Qualifications

• Must follow established food safety guidelines and recipes.
• Able to assess ingredients for freshness and quality.
• Strong teamwork and communication in a fast-paced kitchen.

Responsibilities

• Follow established food safety guidelines, recipes, standards, and procedures.
• Maintain a clean and food-safe environment.
• Prepare, portion, and cook food items according to quality specifications.
• Assess freshness and quality of ingredients; rotate products as needed.
• Be a team player and support fellow staff.

Skills

Food safety

Team player

Cooking

Job description

Outback Steakhouse in Boca Raton is seeking a Line Cook to passionately prepare, portion, and cook items to our quality specifications. You will follow safety guidelines and maintain a clean kitchen while using proper safety equipment and recipe standards.

We value teamwork and offer a comprehensive benefits package, with opportunities to grow within the Outback family. Compensation varies by location and experience, and we are an Equal Opportunity Employer.