Line Cook / BOH Supervisor - The Rail Strongsville

Rail Craft Kitchen and Bar

Strongsville (OH)

On-site

USD 22,000 - 28,000

Full time

2 days ago
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Benefits offered by this job

Career growth opportunities
Dining discounts
Health benefits
Inclusive work environment
Starting pay $16–$20/hour

Job summary

The Rail Craft Kitchen & Bar in Strongsville, OH is seeking a Line Cook to join our culinary team. You will prepare and cook menu items during service, maintain quality and presentation, and collaborate with kitchen and front-of-house staff to ensure timely orders.

We value grit, hospitality, integrity and respect, and offer career growth opportunities, dining discounts, health benefits, and a starting hourly wage of $16 to $20.

Qualifications

  • Previous experience in a similar role is preferred but not required.
  • Strong communication and interpersonal skills.
  • Ability to thrive in a fast-paced environment.
  • Positive attitude and a commitment to delivering excellent customer service.
  • Flexibility to work evenings, weekends, and holidays.

Responsibilities

  • Maintaining knowledge of menu items to ensure every build meets specs and expectations.
  • Preparing and cooking menu items during service, while maintaining quality and presentation standards.
  • Understanding and adherence to food safety regulations.
  • Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders.
  • Maintain a clean and organized workspace, contributing to the overall cleanliness of the restaurant.
  • Uphold our core values of Grit Hospitality, Leadership, Integrity, and Respect in every interaction.

Skills

Linecook Communication
Teamwork
Fast-paced work
Attention to detail
Flexibility

Job description

THE RAIL CRAFT KITCHEN & BAR is seeking a LINE COOK to join our team in Strongsville, OH!
WHAT WE ARE ABOUT:

The Rail Craft Kitchen & Bar is more than just a restaurant; we are dedicated to enriching the community by fostering connections, spreading happiness, and creating opportunities. Our core values - Grit Hospitality, Leadership, Integrity, and Respect - shape our commitment to delivering exceptional experiences to our guests.

WHAT ARE WE LOOKING FOR:

As a Line Cook at The Rail Craft Kitchen & Bar, you play a crucial role in helping the team deliver an exceptional experience to each and every guest. Your culinary training and experience, strong organizational skills, ability to work well in a fast-paced environment and attention to detail will contribute to delivering perfection on every plate that leaves the kitchen.

Key Responsibilities:
  • Maintaining knowledge of menu items to ensure every build meets specs and expectations.
  • Preparing and cooking menu items during service, while maintaining quality and presentation standards.
  • Understanding and adherence to food safety regulations.
  • Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders.
  • Maintain a clean and organized workspace, contributing to the overall cleanliness of the restaurant.
  • Uphold our core values of Grit Hospitality, Leadership, Integrity, and Respect in every interaction.
Qualifications:
  • Previous experience in a similar role is preferred but not required.
  • Strong communication and interpersonal skills.
  • Ability to thrive in a fast-paced environment.
  • Positive attitude and a commitment to delivering excellent customer service.
  • Flexibility to work evenings, weekends, and holidays (Closed Thanksgiving and Christmas)

At Mike Mariola Restaurants we strive to create a "best place" to work feel and continually strive to offer great benefits and perks:

  • Opportunities for career growth - focus on internal promotions!
  • Dining discounts at all of our concepts.
  • Health benefits for eligible associates.
  • Inclusive, fun and respectful environment.
  • Starting pay is $16.00 - $20.00/hour

Join us at The Rail Craft Kitchen & Bar and be a part of a team that is passionate about creating connections, spreading happiness, and providing opportunities for both guests and team members. We look forward to welcoming you into our table!

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